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Anti Covid-19 measures

We adopts the following certified measures against Covid-19 infection:

  • Daily cleaning and disinfection in guest rooms and common areas.
  • Staff equipped with disposable gloves and masks and subjected to daily checks by measuring body temperature before going on duty.
  • Training courses performed by the staff on health and hygiene.
  • Scheduled checks for the maintenance and cleaning of air conditioning systems.
  • Hand sanitizers available in common areas.
  • Body temperature measurement at check-in using a digital thermometer.
  • Safety distance in common areas.
  • Safety distance between the tables in the restaurant.